Teena Anderson will teach you how to make a seafood tower, a great make-ahead entree for entertaining. Wow guests with this unexpected dish
Teena Anderson, owner of Anoka Meat and Sausage and a frequent guest on WCCO and KSTP morning shows, teaches you to make an impressive dinner entree. A seafood tower is made ahead of time so you can be a relaxed host who can actually enjoys the party, too. This is a hands-on class with a trivia contest at the end, so brush up on your facts about Norway!
